Pitimi: A Nutritious Taste of Tradition

Haitian Pitimi is a traditional dish made from millet, a nutritious ancient grain that has been part of Haitian Cuisine for generations. Often compared to rice or cornmeal, pitimi holds a special place in rural and ancestral cooking, valued for its hearty texture, earthy flavor, and nourishing qualities. What Is Pitimi? Pitimi is prepared using […]